Experience authentic traditional cooking with this 12-inch cast iron dosa tawa designed for perfect heat retention and even cooking. Crafted from heavy-duty food-grade cast iron and pre-seasoned with vegetable oil, it offers a natural, chemical-free cooking surface. The wide flat base ensures uniform contact, ideal for dosa, uthappam, roti, chapati, naan, and flatbreads. Dual side handles allow safe lifting and handling, while its scratch-resistant surface improves with use, developing a natural non-stick layer. Compatible with gas, induction, and electric stovetops, this tawa brings durability, taste, and tradition to your kitchen.

Specifications

About This Item

• Made from heavy-duty cast iron for even heat distribution

• Flat cooking surface ensures uniform cooking of flatbreads

• Dual side handles for easy lifting and safe handling

• Food-grade cast iron seasoned with vegetable oil

• Retains heat exceptionally well for consistent cooking

• Develops natural non-stick performance over time

• Adds a traditional touch and enhances dosa taste

Customer FAQs

1. Is the tawa pre-seasoned? – Yes, it is seasoned with vegetable oil.

2. Can it be used on induction? – Yes, it supports induction cooktops.

3. Is it suitable for gas stoves? – Yes, fully gas compatible.

4. Does it need less oil over time? – Yes, it becomes naturally non-stick.

5. Is it safe and chemical-free? – Yes, made from food-grade cast iron.

6. Can it cook roti and naan? – Yes, ideal for all flatbreads.

7. Does it retain heat well? – Yes, cast iron offers excellent heat retention.

8. Are handles sturdy? – Yes, strong dual cast iron handles.

9. Is it scratch resistant? – Yes, built for long-term use.

10. Is it heavy? – Yes, its weight ensures stability and even cooking.